Vogue Software Services

 
Point Of Sale

Point of sales systems have revolutionized the restaurant industry, particularly in the fast food sector. In the most recent technologies, registers are computers, sometimes with touch screens. The registers connect to a server, often referred to as a "store controller" or a "central control unit." Printers and monitors are also found on the network. Additionally, remote servers can connect to store networks and monitor sales and other store data.
POS

Why Vogue

  • We do business in a different way. The consequences of the same can be measured by the benefits realized by our customers.

  • Our business revolves not on mission statements and goals, they are action oriented, focused on exceeding the expectations of the customers and truly the cornerstone of every decision we make.

  • We hire our employees on the above principles. While these philosophies may not always result in high profits, they result in - customer satisfaction and customer loyalty.

Deliver projects on-time and on budget.

Our commitment to customer service has resulted in a 100% on time, on budget delivery.

We believe in setting expectations and then exceeding expectations.

Consult. Don't just develop and install

We understand that it's our responsibility to consistently offer our clients ideas, solutions and strategies.

We do this before a project, during a project and after a project.

This philosophy has resulted in a 100% client retention rate.

Furthermore, it's led to over 90% of our new clients being referrals from existing clients.

Deliver measurable outstanding results.

Our clients would be benefited by a systematic method of doing business resulting in higher efficiency and instant access to decision making information of their choice of format.

We strive to plan and create solutions that deliver these types of superior results.

Provide complete solutions.

We provide end-to-end solutions from intranet coupled with internet solutions.

The data seamlessly pass through the chain without the customer understand the pipe in which it travels.

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